Spanish Roja Culinary / Table Garlic

Spanish Roja:

• Beautiful Culinary / Table garlic. Spanish Roja is highly coveted by garlic lovers and is considered to be the "chef's kiss"!

• Bulbs measure less than 2"

• Hardneck, Rocambole. Keeps for 4-6 months.

• Supreme and classic flavor. Strong, hot and spicy. 

• Large, easy peel cloves. Approximately 6-12 cloves per bulb. Bulb wrappers vary from cream colored to lightly striped.

• Originally brought to the Pacific Northwest in the late 1800's. This garlic offers best yield in cooler climates.

• Produces edible scapes.